Traditional Community Pub

Served on Fridays and Saturdays between 4pm and 8pm. From Nov 7th 2025.

Mains
Traditional pub grub, hearty and nutritious.
Chicken, Ham and Leek Pie
Homemade pie with tender chicken, chunks of ham hock and suateed leek roundelles cooked in a creamy white sauce, topped with a puff pastry lid. Served with mashed potato, a choice of peas, mushy peas or baked beans, and, gravy.
£12.50
Cheese and Broccoli Pie
Homemade rich and creamy pie filled with broccoli and a creamy cheese sauce, topped with a puff pastry topping. Served with mashed potato, a choice of peas, mushy peas or baked beans, and, gravy.
£12.50
Fish and Chips
Cod fillet, deep fried in batter made with beer from our cellar, served with skin on fries, choice of mushy peas, garden peas, or baked beans, and, tartare sauce.
£14.00
Halloumi & Chips
Chunky slices of halloumi cheese, deep fried in batter made with beer from our cellar, served with skin on fries, choice of mushy peas, garden peas, or baked beans,.
£14.00
Classic Beef Burger
A succulent beef and red onion patty topped with cheese, burger sauce, tomato, lettuce onion and pickles in a brioche bun. Served with skin on fries.
£12.00
Buttermilk Chicken Burger
A succulent breaded buttermilk chicken breast topped with mayonnaise, tomato, lettuce onion and pickles in a brioche bun. Served with skin on fries.
£12.00
Plant-based Burger
A Moving Mountains plant-based patty topped with vegan cheese, burger sauce, tomato, lettuce onion and pickles in a vegan brioche-style bun. Served with skin on fries.
£12.00
Bangers and Mash
3 premium local butcher's sausages from our speciality sausage board, served with mashed potato, caramelised onions, a choice of garden peas, mushy peas or baked beans. Jug of gravy on the side.
£13.50
Plant-based Bangers and Mash
3 Moving Mountains plant-based sausages, served with mashed potato, caramelised onions, a choice of garden peas, mushy peas or baked beans, and, gravy.
£13.50
Scampi in a Basket
Whole scampi tails in a golden breadcrumb, deep fried and served with skin on chips, in a basket, with tartare sauce and fresh lemon wedges.
£10.50
Chick Ain't in a Basket
Plant based breaded gougjons, with skin on chips served in a basket, with a choice of 2 dips.
£9.50
Chicken in a Basket
5 deep fried chicken goujons with skin on chips, served in a basket, with a choice of 2 dips.
£9.50

Lighter Bites
Smaller dishes, an alternative to a main meal.
Mac & Cheese
Our creamy mac and cheese features tender macaroni in a rich, velvety cheese sauce with a crispy topping.
£7.60
Bowl of Chips
Skin on fries, served in a bowl. Simple as that!
£3.60
Cheesy Chips
Skin on fries topped with melted cheese. Available with gravy for extra indulgence.
£4.00
Onion Rings
Fresh onion rings dipped in our home made beer batter and deep fried.
£4.50
Chip Butty
Skin on chips served in a Good Loaf soft roll with dairy-free butter and your choice of sauce. A simple yet satisfying classic bar snack.
£2.20
Sausage Butty
2 Olde English sausages with caramelised onions on a Good Loaf soft roll.
£6.50
Plant Based Sausage Butty
2 Moving Mointains plant based sausages with caramelised onions in a Good Loaf soft roll.
£6.50
Fishfinger Butty
Battered cod goujons on a Good Loaf soft roll with tartare sauce.
£7.50

Sweets
Something sweet to indulge your tastebuds.
Ice cream trio
3 scoops of ice cream. Choose from vanilla, strawberry or chocolate ice-cream. Dairy free vanilla also available.
£3.60
Bread and Butter Pudding
A classic, made with slices of Good Loaf bread, sultanas, brown sugar and dairy free custard.
£6.00
Warm Chocolate Brownie
An indulgent slice of chocolate brownie served with hot chocolate sauce and vanilla ice-cream.
£5.20